Saturday, January 24, 2026

Registration & Champagne reception with wine growers starts @ 7:00 PM

Dinner starts @ 8:00PM

Ticket : HK$4800 each

Combo with En Primeur Tasting: HK$7580 each

early-bird (before Dec 24) HK$7100 each

As always, Pearl of Burgundy will host a BYOB Gala Dinner in the spirit of Burgundy’s St. Vincent celebrations. Most tables will feature one of the winegrowers, who will share special bottles from their personal cellars.

All guests are encouraged to bring a special bottle or two to share with fellow wine lovers and with the wine growers joining us from France, Italy, and Japan.

In keeping with PoB tradition, we will offer a spectacular selection for all attendees to enjoy — including an array of Jeroboams and Methuselahs in true extravaganza style.